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Five assassins find themselves on a fast-moving bullet train from Tokyo to Morioka with only a few stops in between. They discover their missions are not unrelated to one another. The question becomes, who will make it off the train alive and what awaits them at the terminal station?

Alex is a fan of the movies Arthur and the Minimoys. On his birthday, his best friends surprise him with a trip to the abandoned house where the movie was filmed. None of them suspect that they are heading for a deadly trap. What was once a childhood dream soon turns into a real nightmare.

16-year-olds Bella and Vipulan are part of a generation convinced that their future is in jeopardy. Between climate change and the sixth mass extinction of wildlife, their world could be uninhabitable in 50 years. So they've decided to tackle the problem at its root.

A family is driving through the beautiful Iranian countryside. In the back of their rental car sits the father with his leg in a cast. The mother is trying to restrain her little boy, who is constantly climbing around and up to all kinds of mischief. Only the couple's already grown-up son doesn't say a word, sits at the wheel and looks stoically at the road. That the trip, which at first seems aimless, is more than just a harmless excursion becomes increasingly clear the further the family ventures into the mountains in the north of the country.

This time, Bavaria's coziest village policeman Eberhofer not only has to deal with an unexpected (family) addition, but also with mafia-like bill collectors who don't even shy away from shooting up grandma's freshly baked Guglhupfe.

Adaptation of the novel of the same name by Olivier Bourdeaut. Camille and Georges dance all the time to their favorite song Mr. Bojangles. At home, there is only room for fun, fantasy and friends. But as time goes by, Georges and his son see that the mother is gradually falling into madness, and they try to prevent the worst from happening.

On the busiest night of the year, Chef Andy is under stress: a surprise visit from a health inspector puts the staff on edge, the restaurant is overbooked due to the Christmas season, and his former mentor, a culinary icon, has shown up unannounced and accompanied by a respected food critic. As if that weren't enough, the mounting pressure is slowly bringing his team's tempers to a boil.